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Pubblico Italian Eatery


Description:

Reviews

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    Kayla Dreska img 5

    Amazing cocktails, great service and delectable food! Everything we had was so good. Loved the Mozzarella Carozza (deep fried grilled cheese) with the marinara dipping sauce. The Rigatoni had a bolognese that was a little spicy and kind of creamy. It was reminiscent of a vodka sauce. The lobster ravioli was ????????. However, we felt the portion was small for the price. Highly recommend the place though. Great selection of cocktails and food. They also have patio seating!

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    Clayton Karas img 1

    Nope … won’t be back Major turn off when they hand me a Coke in a can. Asked the waitress she says they don’t sell enough soda. With the wall of alcohol behind the bar they’re going to serve canned soda… Really? Who does that anymore? It shows their priorities. Ordered the clams with linguine. It actually look like a bunch of shells on my plate. Hardly any pasta and there was so much garlic dumped on top of the shells and some of them didn’t even have any clams in them. Wasn’t good at all The salad was okay.. it’s all I can say Won’t be back

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    Bre Pegeron img 5

    Amazing!! We came here randomly and fell in love. The service was excellent and the food was so delicious!! I got the butternut squash risotto with scallops (not on the menu). We also got the lobster ravioli. Both were amazing! If you are in the area you definitely need to try this place and in the mood for Italian food.

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    Tami Bradford img 5

    Pubblico is one of my absolute favorite spots! The Margherita pizza is my go to but I haven't had anything there that I didn't like. Another favorite is the shrimp scampi appetizer. The staff is amazing. Shout out to Richard, Savanna, and Alia. Love you guys!

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    Chuck Tomasi img 5

    Great food. Great service. Everything was delicious. Our server, Cindy did a great job and everyone else was very attentive.