When you eat at a place by yourself and think “Hmm I oughta take my mom here” then you know it’s a winner. Apparently there are lot’s of locations and for what may be a chain, this fairs very well. The Calzone was cooked perfectly and the huge thin crust dome was fun to pick at. I wasn’t a fan of how they did the ricotta in there as it had no flavor and was used sparingly, but I would order it again with some preferences mentioned to the cooks. For the price, it is a very good calzone. The Portobello mushroom starter was marinated in Balsamic vinegar and with the loads of tomatoes, you would think it would taste too acidic. But it was very enjoyable. I like this place. I will be back if I am in the area for sure.
So far have only tried the spaghetti and meatballs special and it’s amazing! The meatballs are the best… and at a fair price. Will be back to try all that amazing looking pasta… ????
My family really enjoys Babbo on Mondays and Tuesdays because the spaghetti and meatball special for $5 each. I’d suggest going early on Mondays and Tuesday to avoid having to wait but the wait is never long as they are very efficient. The food is always hot and fresh and tastes delicious. Also their wait staff is always friendly and efficient, on this particular occasion we had Makayla (I prolly didn’t spell that right) but she was very nice and personable. I also do not want to forget to add that their bread is always awesome tasting and I love their cremesicle drinks!!
We were excited to try this Italian Eatery. At first we received amazing service, but it went blah after our food was served. Our choices were recommendations from our server and sadly I was ultimately disappointed with my dish. It was ok, but the chicken were small hard chunks while the shrimp was tasteless. The fusili pasta was not seasoned and the lemon butter sauce overpowered the entire dish. The best part of the meal was the complimentary warm focacia bread with olive oil and Balsamic vinaigrette. Definitely would come back and give them a second try.
My mom, her friend & I came here for lunch on Tuesday for their spaghetti special. The food was really good but I was more impressed with the service. Our server (whose name I didn't get but he was a tall guy with a beard) was the only server on & even though it was impossible for him to be more present at the table (he had at least 7 tables with 2+ of them having 8 or more people) he was so nice & he didn't seem super flustered. He had help from a really nice manager and based on this alone, I'll be returning!
