Welcome to AZ Best Food Directory!
Having any issue? Contact us

The House Brasserie


Description:

Reviews

img img img img img 4.4
  • img
    Jill Fontaine img 4

    Great service and very nice ambiance. My husband and I had dinner here for our anniversary and sat outside. It’s a very cute date spot but the food wasn’t as good as I was hoping for. We had several appetizers and were disappointed with a few. The crudo was delicious! But the crab cake was mushy and the escargot, while served nicely, was not as good as we’ve had elsewhere. The olive cake was good but nothing that memorable. Our main courses were both good. Probably not good enough to bring us back. But still enjoyable. Best part was our friendly server Cameron. Overall, it was a 6 out of 10 experience.

  • img
    Eda Smurthwaite img 4

    It is a great fine dining experience with a nice server! The only thing I complain was place was pretty dark so I had to use my flash to see if the steak cooked medium rare. Otherwise food was tasty and the service was excellent!

  • img
    Brianna Green img 5

    Wonderful restaurant in Scottsdale! Loved the history of the old house that is now turned into a fine dining restaurant. Perfect spot to celebrate a special occasion and sitting by the fireplace added to the great experience. We loved our food and drinks as well.

  • img
    Zan Lee img 5

    Last night was my first time dining here and overall it was a very nice dinner. As mentioned in other reviews the design on the inside is really quaint and homey, especially due to the fact that it’s in the second oldest home in Scottsdale. The menu is limited in selections but all of our food was very good and our server Cameron was attentive and did a great job. We started off with the Hamachi Yellowtail Crudo and it was very good. I am visiting from Los Angeles and have sushi often back home and although this dish was a bit expensive it was still very tasty. For my entrée I chose the Faroe Island Salmon and it was cooked perfectly. It was definitely my favorite between the two dishes. This dish was a bit expensive as well, but that’s to be expected when having seafood in the desert. Parking is very limited in their lot, about 6 spaces, but I was able to find a space for a 6PM weekday dinner. The other option would be street parking but there is construction going on on the other side the street so make sure to read the signs.

  • img
    Mike Zaffino img 5

    I have been here a few times, once with a group of 15 coworkers everyone raved about the food for days. The food here is by far the best I have had in Scottsdale. The service is impeccable the food superb! This is probably the best shrimp I have ever eaten. The ribeye is delicious. And you have to try the citrus olive out cake.